Climate Variability and Its Impacts on Crop Production in Ijebu-Ode, Nigeria

Abstract

This paper examines the effects of climate variability on crop production in Ijebu-Ode, a key agricultural hub in Southwest Nigeria. The study analyses temperature trends, rainfall patterns, and their impact on major crops cultivated in the region, such as cassava and maize. Data were collected from meteorological records, field surveys, and farmers’ interviews. The results show a clear relationship between climate variability and reduced crop yields, primarily due to irregular rainfall patterns and rising temperatures. Recommendations are proposed to enhance farmers’ resilience, including improved irrigation systems, early warning systems, and adoption of climate-smart agricultural practices.